Spin Cookery Osterizer Blender Cookbook – 1969 (Paperback)
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The cookbook equips you with blending tricks and detailed “how-to” guides on various blender techniques such as blender-crumb formation, reconstitution, blender-chopping (both wet and dry), grating, grinding, liquefying, and whipping. It offers an array of enticing recipes that span the culinary spectrum from appetizers, soups, sauces, breads, cakes & frostings, cookies, entrees, and edgy confections to satisfying desserts, flavorful sandwich spreads, refreshing beverages, and even homemade jams. If that isn’t enough, the book also serves up an irresistible selection of pancakes, waffles, pies, and salads with their accompanying dressings.
The ‘Spin Cookery Osterizer Blender Cookbook – 1969’ is enhanced by an easy access index for quick referencing, blending seamlessly with the other features of this collectible out-of-print edition. It serves up a delicious blend of practical use and vintage charm, making it an appealing find for those who delight in both classic recipes and collectible kitchen memorabilia. Its nostalgic allure, coupled with its age-tested advice, ensures that this cookbook remains an invaluable addition to any cookbook collection.
As a product of a local organization, it preserves the echoes of a past time in the world of food, while its collectible status underlines its value as a piece of history. Whether you consider it a prized possession for your vintage collection or a practical culinary guide, this charismatic cookbook will serve you loyally. Get your hands on the ‘Spin Cookery Osterizer Blender Cookbook – 1969’ and whip up a storm in your kitchen!
Condition | New Old Stock – New |
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Author | Joan Oster – Home Economics Department – Oster Manufacturing Co. |
Book Pages | 80 |
Publisher | Oster Manufacturing Co. |
Published Date | 1969 |
Age Group | Adult |
Gender | Unisex |
Format | Paperback |
ISBN-10 | 6024070233 |
ISBN-13 | 9786024070236 |
Organization | Oster Manufacturing Co. |
Cookbook City | Milwaukee |
Cookbook State | WI |