“Recipes from the Trustee’s House Daily Fare – Pleasant Hill – 1978” is an enchanting treasure trove of timeless recipes, penned by author Elizabeth C. Kremer. This 76-page paperback, published by Pleasant Hill Press in 1978, its 6th printing, is more than just a cookbook; it’s a delicious slice of history. This vintage, out-of-print offering features cherished recipes that have been delighting guests at Pleasant Hill, historically a society of nearly 500 believers seeking a simple, dignified life separate from the world’s carnal pursuits.

This recipe collection offers a diverse array of dishes ranging from appetizers, breads, main courses, salads and dressings, to beverages, desserts, sauces, soups, sweet sauces and vegetables. Today, the remarkable settlement of Pleasant Hill, comprising 24 buildings, is managed by Shakertown at Pleasant Hill, a non-profit organization dedicated to preserving the simplicity and dignity of this 19th-century settlement. This book not only carries practical, hearty recipes, but it’s also a collector’s item appealing to those who relish not just cooking, but the nostalgia and charm of vintage kitchen memorabilia. As an out-of-print charm, it carries a unique allure, making it a prized addition to any cookbook collection seeking enduring insights into palatable daily fare, and the essence of a bygone era.