Good Housekeeping’s Appetizer Book: Irresistible Canapes, Hors d’oeuvres and Nibblers, authored by Staff Writers and published by Consolidated Book Publishers in 1958, is a 68-page paperback that now stands as a vintage, out-of-print, and collectible piece of culinary history. With its nostalgic charm, the book offers reliable advice on preparing a variety of bite-sized delights—ideal for parties, gatherings, or simply elevating everyday meals. The inclusion of color photographs brings each recipe to life, guiding both novice cooks and seasoned entertainers through classic canapés and hors d’oeuvres with ease. Appealing to those who appreciate both practical recipes and collectible kitchen memorabilia, this mid-century gem remains a worthwhile addition to any cookbook collection.

Measurements:
8 1/2″ Tall
6 1/4″ Wide

Features:
Color Photographs