Candy Making for Beginners, compiled by Staff Writers and published by Wilton Enterprises in 1982, is a charming 44-page paperback that has become a vintage collectible now out-of-print. This guide provides easy-to-follow, step-by-step instructions for creating delicious and beautifully crafted candies at home, showcasing Wilton’s renowned commitment to quality products. With imaginative ideas and clear techniques, it offers both novice and experienced candy makers the inspiration and know-how to whip up confections perfect for gifting or enjoying as a sweet treat. Its nostalgic appeal and user-friendly approach make Candy Making for Beginners a standout addition to any cookbook collection, especially for those seeking a glimpse into classic candy-making traditions. UPC: 070896904935.