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The End of the Line (DVD)
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SKU: dvd-movie-1200
Categories: DVD's, DVD's Movies, DVD's Movies Assorted
Tag: Media Products
Condition: New
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The End of the Line (DVD)
| Condition | New |
|---|---|
| Age Group | Adult |
| Format | DVD |
| Publisher | Docurama |
| Published Date | 2010 |
| Brand | New Video Group, Inc. |
| Rating MPA | Not Rated |
| Recording Studio | Docurama |
| Amazon ASIN | B002RB56W2 |
| UPC / EAN | 767685169490 |
| Year | 2009 |
| ReleaseDate | 2009-06-12 |
| RuntimeMins | 85 |
| RuntimeStr | 1h 25min |
| Awards | Awards, 2 nominations |
| Directors | Rupert Murray |
| Writers | Charles Clover |
| Stars | Ben Bradshaw, Roberto Mielgo Bragazzi, Charles Clover |
| Produced by | Chris Gorell Barnes, George Duffield, Jacqui Edwards, Christopher Hird, Erica Knie, Sandra Leeming, Claire Lewis, Paula Nightingale, Donald Rosenfeld, Jess Search, Ted Waitt, Alexis Zoullas |
| Music by | Srdjan Kurpjel, Marios Takoushis |
| Film Editing by | Claire Ferguson |
| Production Management | Kate George |
| Sound Department | Claire Ellis, George Foulgham, Carlos GarcÃa, Lisa-Marie McStay |
| Camera and Electrical Department | David Groundwater, Kash Halford |
| Editorial Department | Mark Neale, Gareth Parry, Tim Waller |
| Additional Crew | Hannah Ava Dahl, Caitlin Boyle, Ana Garcia, Jack Cornelius Knott, Katrin Pors, Samantha Sealey, Mickey Cottrell |
| Thanks | John Jencks |
| Genres | Documentary |
| Companies | Arcane Pictures, Calm Productions, Dartmouth Films |
| Countries | UK |
| Languages | English |
| ContentRating | Unrated |
| ImDbRating | 7.5 |
| ImDb Rating Votes | 1076 |
| Metacritic Rating | 68 |
| Short Description |
The End of the Line: How Overfishing Is Changing the World and What We Eat is a book by journalist Charles Clover about overfishing. It was made into a movie released in 2009 and was re-released with updates in 2017. Clover, a former environment editor of the Daily Telegraph and now a columnist on the Sunday Times, describes how modern fishing is destroying ocean ecosystems. He concludes that current worldwide fish consumption is unsustainable. The book provides details about overfishing in many of the world s critical ocean habitats, such as the New England fishing grounds, west African coastlines, the European North Atlantic fishing grounds, and the ocean around Japan. The book concludes with suggestions on how the nations of the world could engage in sustainable ocean fishing. |
| Box Office Cumulative Worldwide Gross | $111,827 |
| Keywords | Exploitation,capitalism,sea,ocean,profit |
